It may be small and it may be wrinkly but its a ripe jalapeño pepper and it's spicy. No propagator needed, just grown outside in the elements for ages against a south facing wall and ripened in a brown bag on my kitchen window sill. I didn't even expect it to be red!
This blog is called The Carrigaline Crusty as I began it while living in a town in Cork, Ireland called... Carrigaline. I wanted to show how you can grow and forage your own food in a town. Well now I live more rural, near the coast in East Cork. I'm still doing the same things but I have a bigger garden and taller ambitions. I hope you find the posts interesting and useful.