This time last year I was in the throes of morning sickness and was a late comer to the planting season. I caught up a bit and my fabulous broad bean crop that I had planted the October previous saved my garden from being a total den of misery but my tomato plants and expensive F1 chili jalapeno seeds never recovered.
I made rookie mistakes:
1. I planted my seeds too late.
2. I let the compost dry out so it formed a clump of soil and subsequent watering could not penetrate the crust.
This year I am on form and today I got an early start on my tomatoes - the old fashioned Moneymaker breed - and I am determined to do it right.
I diligently rinsed out my pots, chose good compost, planted two seeds to every pot and in the absence of a sieve, used my fingers to break up the compost into fine particles to cover the seeds.
Each pot was labeled and covered with a plastic sandwich bag to maintain humidity and inhibit the soil from drying out. The bags were perforated to prevent rotting. They were then placed on a south-facing window sill.
Now rise my pretties, RISE!
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